University Roadhouse Menu (Update 2025)
Located in Kalamazoo, Michigan, University Roadhouse is a vibrant cocktail bar with a diverse American menu. Offering a range of starters like Ahi Tuna, Rangoons, and Sweet Potato Fries, the restaurant caters to various palates. The Roadhouse Combo is a standout option for those looking to sample multiple appetizers. Their sandwich selection includes the Chicken Focaccia and the Black N Bleu Burger, showcasing a blend of flavors and ingredients. With positive reviews from customers praising the food quality and atmosphere, University Roadhouse is a popular choice for both locals and visitors. From the attentive staff to the quick service, the restaurant ensures a pleasant dining experience for all. Overall, University Roadhouse provides a laid-back ambiance and delicious dishes, making it a must-visit spot in the area.
Starters
Ahi Tuna
lightly blackened and seared to a medium-rare temperature, served with cucumber slow and a wasabi soy sauce for dipping.
Rangoons
cream cheese, crab and scallions, fried in wonton wrappers, served with horseradish marmalade sauce.
Veggie Quesadilla
flour tortilla stuffed with cheese, scallions and tomatoes, served
Tuscan Nachos
pita chips baked with parmesan sauce, mozzarella and parmesan cheese, grilled chicken or Italian sausage, topped with our tuscan salsa made of green olives, tomatoes, scallions and capers.
Sweet Potato or Garlic Fried
served with curry aioli and bourbon ketchup.
San Lupe Nachos Especial
crisp tortilla chips topped with cheddar-jack cheese, tomatoes, scallions, jalapeno peppers and your choice of chicken or seasoned ground beef.
Crock of Meatballs
a crock of meatballs sauteed and served with your choice of sauce, pick from BBQ, swedish, Italian marinara, ala peno mustard, BBQ or mango habenaro, served with French loaf.
Fire Sticks
white com tortillas stuffed with spicy chicken, cheese and jalapeno peppers, served with fire stick sauce.
The Big Dipper
simply the best dip even artichoke hearts, spinach, scallions, parmesan cheese, and more, served piping hot.
Stuffed Mushrooms
fresh mushroom caps stuffed with cream cheese, spinach, and smoked ham, baked in garlic butter.
Bells Battered Mushrooms
bells beer battered portabella mushrooms.
Homemade Chicken Fingers
served with French fries and your choice of ranch, BBQ or honey mustard.
Wings
one pound of wings served buffalo style hot or mild.
Rangoons (3)
Fried Mushrooms
Onion Rings (5)
Chicken Tenders (3)
Fried Cheese Sticks (3)
Potato Skins (3)
Wings (4)
Fire Sticks (3)
Roadhouse Combo
Sandwiches
Grilled Chicken Focaccia
grilled chicken served with mixed greens, tomato, red onion and a pesto mayo on a toasted 3 cheese focaccia.
The Hot Brown
made famous at the brown hotel, Turkey, bacon, tomato, cheddar and Swiss piled high on toasted sourdough bread, topped with momay sauce.
Turkey Club
slow roasted Turkey, hickory smoked bacon, lettuce, tomato and mayo piled high on your choice of toasted white, wheat, sourdough or rye bread.
Stuffed Bruschetta
crispy baked French loaf stuffed with thinly sliced roast beef, topped with our three cheese mix, served with au jus for dipping
Beef Stacker
slow roasted pot roast piled high on a slice of toasted sour dough bread, topped with smashed potatoes, onion slows and gravy
Little Deb
albacore tuna salad served on toasted Texas toast with cheddar cheese, lettuce and tomato
Ranch Fritter Wrap
chicken tenders topped with lettuce, tomatoes, cheddar cheese and ranch dressing wrapped in a flour tortilla.
Southern BBQ
simply the best, tender pulled pork piled high on a toasted kaiser roll with BBQ sauce, served with cole slaw
Maul Chicken
char-grilled chicken breast topped with grilled pineapple, bacon, and Swiss cheese, served on a Kaiser roll with lettuce, tomato and mayo.
Chicken Club
boneless breast of chicken, hand-breaded and fried to a golden brown topped with cheddar cheese, bacon, lettuce, tomato and mayo.
Blackened Tuna Club
blackened tuna topped with bacon, lettuce and tomato, served on homemade focaccia bread with a bit of cusabi cream sauce
Grilled Portabella Mo Arella Panini
grilled portabello topped with caramelized French onions and melted mozzarella cheese, served on three cheese focaccia.
California Reuben
slow-roasted Turkey, coleslaw, thousand Island dressing and Swiss cheese, served on sourdough bread.
American Burger
1/2 lb. of ground beef cooked to your liking, add cheese or bacon $0.75, add mushrooms $0.50
Black N Bleu Burger
a blackened 1/2 lb. burger topped off with aged bleu cheese, served on a Kaiser roll with lettuce, tomato and red onions.
Dare Ya Burger
1/2 lb. burger topped with smoked, ham, bacon, Swiss on a Kaiser roll with lettuce, tomato, red onion and jalapeno peppers, I dare ya
Grouper Sandwich
grouper filet lightly breaded with Asian bread crumbs and fried golden brown, served on a Kaiser roll with lettuce, tomatoes, garlic and basil, topped with provolone cheese.
New York Reuben
traditional preparation.
Italian Chicken Sandwich
grilled chicken topped with sauteed mushrooms, onions, green peppers, tomatoes, garlic and basil, topped with provolone cheese.
Wet Burrito
a larger flour tortilla stuffed with seasoned ground beef, refried beans and cheese, topped with sauce and cheese and baked, served with rice and beans, salsa and sour cream.
Chicken Enchiladas
a long time roadhouse favorite, seasoned chicken and cheese wrapped in a corn tortilla and smothered with sauce and cheese, served with rice and beans, salsa and sour cream.
El Tesoro Tacos
two soft shell tacos filled with seasoned ground beef, lettuce, tomatoes and cheese, served with chips and salsa.
South of the Border
Soups and Salads
Chinese Chicken Salad
you're going to love this combination, Asian vegetables tossed with romaine lettuce, mandarin oranges, chicken, chow mein noodles and peanuts in our homemade sesame vinaigrette.
BBQ Ranch Salad
Romaine lettuce, diced, tomatoes, cheddar cheese, hickory bacon and corn tossed with a BBQ ranch dressing, topped with grilled chicken or steak and onion straws
Jamalcan Chicken Salad
fresh lettuce with jerk-spiced chicken, tomatoes, onions, loads of cheese and croutons, served with dressing on the side.
Wid Mix Green Salad
a mix 13 types of wild greens tossed in a balsamic vinaigrette dressing and topped with feta cheese and fun-dried cranberries.
Southern Fried Chicken Salad
crisp Romaine lettuce topped with southern-fried boneless white meat chicken, cheddar cheese, corn, carrots, tomatoes and red cabbage, with a side of honey mustard.
Roadhouse Best
fresh lettuce topped with grilled chicken, carrots, tomatoes, cheese and croutons, dressing on the side.
Roasted Chicken Caesar Salad
crisp Romaine lettuce tossed with roasted with meat chicken, croutons grated parmesan cheese and our Caesar dressing.
Pecan Chicken Salad
mixed greens: topped with grilled chicken, bleu cheese, pecans and sun-dried cranberries, served with dressing on the side.
Chicken Almond Salad
spinach leaves topped with grilled chicken, bacon, tomatoes, mandarin oranges and shaved almonds, served with dressing on the side.
Fajita Salad
your choice of chicken or beef with lettuce, scallions, tomatoes, cheese, grilled onions, green peppers and tortilla chips, served with dressing on the side.
Soups
great homemade soups.
House Salad
fresh greens tossed with cheddar cheese, hickory bacon bits, tomatoes and croutons.
Sandwich with Soup or Salad
deli sandwich served with choice of a crock of soup or house salad, ham, Turkey, roast beef or tuna
Perch Basket
hand-breaded lake perch served with French fries and cole slaw.
Shrimp Basket
loads of breaded shrimp served with French fries and cole slaw.
Bells Battered Cod
tim's favorite, fresh cod dipped in our bells amber beer batter, served with French fries and cole slaw.
4 Cheese Pasta
penne pasta tossed with cream and parmesan cheese over marinara sauce and ricotto cheese, topped with shredded Swiss and mozzarella cheese, then baked, add Italian sausage or meatballs $2.00
Cap'n Cake
the famous roadhouse potato goulle (potato pancake) back by popular demand, our golden brown potato pancake topped with a marinated and grilled topped with a marinated and grilled portabella mushroom cap served with a side of sour cream and peppercorn sauce.
Mykono's Mediterranean Rice Bowl
a great combination of long grain rice, tomatoes, red peppers, olives, artichokes, sun-dried tomatoes, capers, red onions and a touch of feta cheese, topped with your choice of grilled chicken or portabella mushrooms, served with warm pila bread.
Bistro Steak
grilled to perfection and topped with our red wine peppercorn sauce, served with potato cake and daily vegetable.
Roadhouse Stir-Fry
oriental vegetables stir-fried in our own special sauce, served over curried rice.
Chicken Picatta
breasts of chicken tossed in seasoned flour, sauteed with lemon meats, capers and shallots in a white wine sauce, served with wild rice and veggies.
Grilled Salmon
artic filet grilled to a flaky perfection, served over a garlic dill sauce, served with wild rice and veggies.
Tuscan Chicken
chicken breasts smothered with sauteed mushrooms, onions, green peppers, tomatoes and herbs, topped with provolone cheese, served with smashed potatoes and veggies.
London Broll
marinated steak grilled to perfection, thinly sliced and topped with mushroom burgundy sauce, served with smashed potatoes and veggies.
Chicken Rustica
penne pasta tossed with artichokes, sun-dried tomatoes and mushrooms in an Italian cream sauce, topped with sauteed herb chicken.
Beef Pot Roast
just like mom makes, served with smashed potatoes and veggies.
Entrees
Roadhouse BBQ
Slow-Roasted Baby Back Ribs
BBQ Chicken
BBQ or Jamaican jerk
Ribs 'N Perch
1/2 slab of ribs with a nice portion of lake perch
Rib 'N Bells Battered Cod
1/2 slab of ribs with a piece of bells battered cod